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Archaic Temperature Scales Calculator

Historical Temperature Scales:

Before Celsius and Fahrenheit dominated, scientists used Réaumur, Rømer, Delisle, and Newton scales. Explore these forgotten temperature measurements!

About Archaic Temperature Scales

Modern Scales

  • Celsius (1742): Anders Celsius - 0° = freezing, 100° = boiling (originally reversed!)
  • Fahrenheit (1724): Daniel Fahrenheit - 32° = freezing, 212° = boiling
  • Kelvin (1848): Lord Kelvin - Absolute scale starting at absolute zero (-273.15°C)

Archaic/Historical Scales

Réaumur (1730) - René Antoine Ferchault de Réaumur
  • 0° = water freezes, 80° = water boils
  • Popular in Europe, especially France and Germany
  • Used until early 20th century
  • Still occasionally seen in Italian cheese-making and German brewing
Rømer (1701) - Ole Christensen Rømer
  • 7.5° = water freezes, 60° = water boils
  • First practical temperature scale
  • Influenced Fahrenheit's work
  • Used brine (salt water) as zero point
Delisle (1732) - Joseph-Nicolas Delisle
  • 150° = water freezes, 0° = water boils (inverted!)
  • Higher number = colder temperature
  • Used in Russia for nearly 100 years
  • Unique for counting down rather than up
Newton (1701) - Sir Isaac Newton
  • 0° = water freezes, 33° = water boils
  • Created by Isaac Newton himself!
  • Based on linseed oil temperature calibration
  • Never widely adopted but historically significant

Why So Many Scales?

Each scientist chose different reference points:

  • Fahrenheit: Used human body temp and brine freezing
  • Celsius: Water's freezing and boiling (simple!)
  • Réaumur: 80° based on alcohol thermometer expansion
  • Delisle: Inverted scale for easier mercury thermometers

Modern Usage

  • Celsius: Worldwide standard (except USA)
  • Fahrenheit: USA, some Caribbean nations
  • Kelvin: Scientific standard for absolute measurements
  • Others: Mostly obsolete, occasionally in historical contexts